Blueberry Lemon Moscato Spritzers
Serves 410 mins prep0 mins cook
A light and refreshing blueberry and lemon spritzer, perfect for summer cocktails.
0 servings
What you need

cup lemon juice

tbsp granulated sugar

cup water

cup moscato
Instructions
0 Add all the ingredients into a blender and process for 30 seconds or until smooth. 1 Pour the mixture through a sieve or a fine strainer to remove the small pieces of blueberry skins (you may need to run in through a few times in order to get most of them out). 2 Once you remove most of the skins out the liquid, pour into a chilled glass over ice and serve immediately.View original recipe

