Air Fried Oreos
Serves 1210 mins prep8 mins cook
Bring the magic of state fair treats straight to your kitchen! These Air Fried Oreos are so soft and fluffy, made with a thicker version of my go-to pancake batter and air-fried to perfection!
0 servings
What you need
Instructions
1 Mix dry ingredients: all-purpose flour ([adjustable]1½[/adjustable] cups), granulated sugar ([adjustable]¼[/adjustable] cup), baking powder ([adjustable]1[/adjustable] tablespoon), and salt ([adjustable]1[/adjustable] teaspoon) 2 Then add: egg ([adjustable]1[/adjustable] large), vanilla extract ([adjustable]1[/adjustable] teaspoon), unsalted butter ([adjustable]¼[/adjustable] cup melted), milk ([adjustable]½[/adjustable] cup), and water ([adjustable]2[/adjustable] tablespoons) 11 Dip each Oreo ([adjustable]12[/adjustable] Oreos) into the batter and place on a parchment-lined air fryer basket. 13 Air fry at 400°F for 6-8 minutes, or until lightly golden brown. 12 Top with powdered sugar and enjoy!View original recipe